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Nutrition facts: lime

 

Nutrients (units) / 100 g  Raw
Energy (kcal) 30
Water (g) 88,26
Protein (g) 0,7
Lysine (g) 0,014
Cystine (g)  
Methionine (g) 0,002
Fats (g) 0,2
Monounsaturates (g) 0,019
Oleic acid (g) 0,016
Polyunsaturates (g) 0,055
Linoleic acid (g) 0,036
Alpha-linolenic acid (g) 0,019
Saturates (g) 0,022
Trans fats (g)  
Carbohydrates (g) 10,54
Sugars (g) 1,69
Fructose (g)  
Glucose (g)  
Maltose (g)  
Sucrose (g)  
Fibre (g) 2,8
Alcohol (g) 0
Phytosterols (mg)  
Potassium, K (mg) 102
Sodium, Na (mg) 2
Calcium, Ca (mg) 33
Phosphorus, P (mg) 18
Magnesium, Mg (mg) 6
Iron, Fe (mg) 0,6
Zinc, Zn (mg) 0,11
Copper, Cu (mg) 0,065
Manganese, Mn (mg) 0,008
Selenium, Se (µg) 0,4
Vitamin A, RAE (µg) 2
Thiamin (mg) 0,03
Riboflavin (mg) 0,02
Niacin (mg) 0,2
Pantothenic acid (mg) 0,217
Vitamin B-6 (mg) 0,043
Folate, DFE (µg) 8
Vitamin C (mg) 29,1
Vitamin E (mg) 0,22
Vitamin K1 (µg) 0,6

 

Source: USDA nutrient database (January 2013)