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Nutrition facts: pineapple

 

Nutrients (units) / 100 g  Traditional Extra sweet
Energy (kcal) 45 51
Water (g) 87,24 85,66
Protein (g) 0,55 0,53
Lysine (g)    
Cystine (g)    
Methionine (g)    
Fats (g) 0,13 0,11
Monounsaturates (g)    
Oleic acid (g)    
Polyunsaturates (g)    
Linoleic acid (g)    
Alpha-linolenic acid (g)    
Saturates (g)    
Trans fats (g)    
Carbohydrates (g) 11,82 13,5
Sugars (g) 8,29 10,32
Fructose (g) 1,94 2,15
Glucose (g) 1,76 1,7
Maltose (g) 0 0
Sucrose (g) 4,59 6,47
Fibre (g)   1,4
Alcohol (g)    
Phytosterols (mg)    
Potassium, K (mg) 125 108
Sodium, Na (mg) 1 1
Calcium, Ca (mg) 13 13
Phosphorus, P (mg) 9 8
Magnesium, Mg (mg) 12 12
Iron, Fe (mg) 0,25 0,28
Zinc, Zn (mg) 0,08 0,12
Copper, Cu (mg) 0,081 0,113
Manganese, Mn (mg) 1,593 0,818
Selenium, Se (µg) 0 0,1
Vitamin A, RAE (µg) 3 3
Thiamin (mg) 0,078 0,08
Riboflavin (mg) 0,029 0,033
Niacin (mg) 0,47 0,507
Pantothenic acid (mg) 0,193 0,217
Vitamin B-6 (mg) 0,106 0,114
Folate, DFE (µg)   19
Vitamin C (mg) 16,9 56,4
Vitamin E (mg)   0,02
Vitamin K1 (µg) 0,7 0,7

 

Source: USDA nutrient database (January 2013)